Hello, I am Laura. Today, I will show you a way to prepare kale and zucchini salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kale and zucchini salad Recipe
Kale and zucchini salad is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Kale and zucchini salad is something which I’ve loved my entire life. They are nice and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can have kale and zucchini salad using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kale and zucchini salad:
- Make ready 1 large onion( sliced)
- Prepare 1 yellow squash( cut into bite size pieces)
- Get 1 green zucchini (cut into bite size pieces)
- Prepare 1 small bunch of young carrots( cut into rounds)
- Take 1 bunch of kale
- Make ready 1 tbsp of honey
- Get 1 tbsp fresh chopped thyme
- Prepare 1 salt and pepper to taste
- Take 2 tbsp of olive oil
- Make ready 1 tbsp balsamic vinegar
Instructions to make Kale and zucchini salad:
- Heat 1 tbsp of oil in large skillet, add onion, cook until softened.
- Add carrots and cook for 5more minutes.
- Add squash and zucchini and cook until just softened.
- Add honey and thyme, mix well and transfer cooked veggies to a large bowl.
- To the same skillet add second tbsp of oil and add chopped kale.
- When kale wilted add salt and pepper, mix well and transfer to the bowl with previously cooked veggies.
- Add tbsp of balsamic vinegar, mix well. Check for seasoning if more salt and pepper is needed. Enjoy.
So that is going to wrap this up for this exceptional dish kale and zucchini salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
