Hi, I am Laura. Today, we’re going to prepare spicy italian zucchini soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Italian Zucchini Soup Recipe
Spicy Italian Zucchini Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Spicy Italian Zucchini Soup is something which I have loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook spicy italian zucchini soup using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy Italian Zucchini Soup:
- Take 1 lb Bulk spicy Italian sausage
- Prepare 1 cup Chopped onion
- Make ready 2 cup Celery
- Get 1 medium Green pepper chopped
- Make ready 2 tbsp Sugar
- Prepare 2 tsp Salt
- Prepare 1/2 tsp Of each of the following basil dried oregano and pepper
- Take 1 quart Canned tomatoes cut up
- Take 1 can Tomato juice
- Make ready 4 cup Diced zucchini
- Get 1 Grated Parmesan cheese
Steps to make Spicy Italian Zucchini Soup:
- In Dutch oven brown the sausage with onion, drain excess fat. Add The next 9 ingredients, cover and simmer one hour. Stir in zucchini and simmer 10 minutes. Sprinkle with Parmesan cheese if desired
- If to thick add water
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