Hello, I am Kate. Today, we’re going to prepare mayo ketchup (pink sauce or mary rose sauce) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mayo Ketchup (Pink Sauce or Mary Rose Sauce) Recipe
Mayo Ketchup (Pink Sauce or Mary Rose Sauce) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mayo Ketchup (Pink Sauce or Mary Rose Sauce) is something that I’ve loved my entire life.
To bewith this particular recipe, we must first prepare a few components. You can cook mayo ketchup (pink sauce or mary rose sauce) using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mayo Ketchup (Pink Sauce or Mary Rose Sauce):
- Get 1 cup mayonaise
- Take 3/4 cup ketchup
- Get 1 tbsp garlic paste
Instructions to make Mayo Ketchup (Pink Sauce or Mary Rose Sauce):
- In a bowl mix mayonaise and ketchup until you get a pink color. You may add more ketchup or mayonaise if you want it to taste more like a specific flavor (mayo or ketchup flavor that is)
- For more acidic flavor, add garlic paste. Garlic paste is blended garlic that you can get on the store. The amount you put also depends on the amount of mayo-ketchup you have. I put 1 tablespoon but you may add depending how acidic and salty you want it to taste.
- If you have an empty salad dressing bottle or a mayonaise bottle, etc… you may add the finished recipe there and store it in the refrigerator. This is a tasty dip for salads, fries, and even for meat.
So that’s going to wrap this up for this exceptional dish mayo ketchup (pink sauce or mary rose sauce) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
