Hi, I am Elise. Today, I’m gonna show you how to make spicy meat sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Meat Sauce Recipe
Spicy Meat Sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Spicy Meat Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy meat sauce using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Meat Sauce:
- Make ready 1 tablespoon Vegetable Oil
- Make ready 1 small piece Ginger *finely chopped OR grated
- Make ready 1 clove Garlic *finely chopped
- Get 150 g Mince Meat *, Beef, Veal, Chicken, etc
- Take 2 Spring Onions *finely chopped
- Get 1/2 teaspoon Potato Starch OR Corn Starch *mixed with 1 teaspoon Water
- Prepare Sauce
- Prepare 1/2 tablespoon Dark Colour Miso
- Prepare 1/2 tablespoon Sugar
- Get 1/2 tablespoon Soy Sauce
- Take 1 tablespoon Sake (Rice )
- Prepare 1/2-1 tablespoon Toban Djan (Chilli Bean Sauce)
- Take 1/4 cup Chicken Stock *OR 1/4 cup Water & 1/4 teaspoon Asian Chicken Bouillon Powder
- Take 1 teaspoon Sesame Oil *You can add some Chilli Oil as well
Instructions to make Spicy Meat Sauce:
- Combine all the sauce ingredients in a small bowl.
- Heat Oil in a saucepan over medium heat, add Ginger and Garlic. When aromatic, add Mince Meat and Spring Onion.
- When Minced Meat is cooked, add the sauce. Cook for a few minutes, then add Potato Starch (OR Corn Starch) mixture and stir until thickens.
- Enjoy with Tofu, steamed Vegetables, Noodles or Rice. Today I served steamed Cauliflower with this sauce.
So that is going to wrap this up for this exceptional dish spicy meat sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
