Hello, I am Kate. Today, I will show you a way to prepare easy glazed carrots w/ basil & orange recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Glazed Carrots w/ Basil & Orange Recipe
Easy Glazed Carrots w/ Basil & Orange is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Glazed Carrots w/ Basil & Orange is something that I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have easy glazed carrots w/ basil & orange using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Glazed Carrots w/ Basil & Orange:
- Get 1 lb thin baby carrots
- Get 1 orange
- Prepare 3/4 oz basil; chiffonade
- Make ready 1 1/2 tbsp orange peel seasoning
- Prepare 1 tbsp honey
- Take 1/4 tsp ground white pepper
- Get 1 stick butter
- Prepare 1 pinch sugar
Steps to make Easy Glazed Carrots w/ Basil & Orange:
- Heat butter in a large saute pan on medium-low heat until butter turns brown.
- Squeeze half the orange into the pan.
- Add carrots. Season with sugar, pepper, and orange seasoning. Toss
- Saute until carrots are tender. Add a touch of olive oil if the butter gets too hot.
- Toss with honey.
- Toss with basil.
- Garnish with orange zest.
- Variations; Mustard, parsley, horseradish, brown sugar, maple,
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