Restaurant style Mexican rice
Restaurant style Mexican rice

Hi, I am Jane. Today, I will show you a way to prepare restaurant style mexican rice recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Restaurant style Mexican rice Recipe

Restaurant style Mexican rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Restaurant style Mexican rice is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook restaurant style mexican rice using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant style Mexican rice:

  1. Prepare 1 can whole, peeled tomatoes
  2. Take 1 med white onion (peeled & chopped)
  3. Make ready 2 c low sodium chicken broth
  4. Make ready 1 1/2 tsp kosher salt or sea salt
  5. Take 1/2 tsp cumin
  6. Take About 1/3 cup of oluve oil
  7. Take 2 c favorite uncooked rice (I use med grain)
  8. Prepare 1 med jalepeno, chopped
  9. Prepare 4-5 garlic clives, minced finely
  10. Get Fresh cilantro (optional)
  11. Get 1 lime

Instructions to make Restaurant style Mexican rice:

  1. Place canned tomatoes (do not drain) & onion in a blender, mix until smooth. It should make about 2 cups, if more measure 2c of liquid and place in a medium sized sauce pan. Add chicken broth, salt & cumin. Let come to a boil over medium heat.
  2. Heat oil over medium heat in a Dutch oven or rice pot. Add rice & saute about 5 min, stirring frequently. Add jalapeños and cook 2 min. Add garlic & cook 30 seconds, you may have to lower heat. Pour boiling tomato mixture over rice, mix. Cover and cook until mixture is absorbed into the rice, about 17-20 min. Fluff rice with a fork. Turn off heat & cover again, let sit 10 min. Optional: garnish with fresh cilantro. Squeeze lemon juice over & serve!

So that is going to wrap it up for this distinctive dish restaurant style mexican rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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