Hi, I am Marie. Today, I will show you a way to make blondie recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blondie Recipe
Blondie is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Blondie is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook blondie using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Blondie:
- Take 100 gms butter
- Prepare 80 gms white chocolate
- Make ready 3/4 cup powder sugar
- Take 3/4 cup all-purpose flour
- Get 1/2 tsp vanilla extract
- Get 2 egg
- Prepare Optional Chopped white chocolate
Steps to make Blondie:
- Preheat oven at 170°C. Grease 7 pan with butter and set aside.
- Take a microwave safe bowl add butter and white chocolate. Melt in microwave oven 30 sec interval, whisking after each until completely smooth. Now let it cool completely.
- In another bowl add powder sugar and all-purpose flour and mix well. Set aside.
- Into the butter, mix add egg one by one and beat them. Add vanilla and beat it for 1 minute.
- Into the wet mix add dry mixture in batches. Incorporate everything by cut and fold method.
- Spread evenly into prepared pan. Here I have added some extra white chocolate.
- Bake for 30 minutes. Insert a toothpick if it comes out wet it is not done. If there only a few moist crumbs the blondies are done. Remove from the oven and place on a wire rack to cool completely. Now cut into pieces and enjoy.
So that is going to wrap it up with this exceptional dish blondie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.


