Hi, I’m Marie. Today, I’m gonna show you how to prepare pesto egg pizza recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pesto egg pizza Recipe
Pesto egg pizza is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Pesto egg pizza is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook pesto egg pizza using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pesto egg pizza:
- Take 4 eggs, beaten
- Get 1/2 cup shredded chicken
- Prepare 1/4 cup sun-dried tomatoes, chopped
- Prepare pesto
- Get pine nuts
Steps to make Pesto egg pizza:
- Heat olive oil in small skillet over medium-low heat. Pour in enough or beaten egg to coat the bottom of the pan and cook until edges start to round, 1-2 minutes. Flip the egg and cook until edges are slightly golden and egg is cooked through, 20-30 seconds. Transfer to plate and repeat with remaining egg.
- To serve, spread 2 tbsp of pesto onto each egg pizza. Top with shredded chicken and sun-dried tomatoes. Garnish with pine nuts.
So that’s going to wrap it up with this distinctive dish pesto egg pizza recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
