Hi, I am Elise. Today, we’re going to make bruschetta di bresaola e rucola recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bruschetta di bresaola e rucola Recipe
Bruschetta di bresaola e rucola is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Bruschetta di bresaola e rucola is something which I have loved my whole life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can cook bruschetta di bresaola e rucola using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bruschetta di bresaola e rucola:
- Get 8 slices bread of your choice
- Take 8 slices bresaola
- Make ready 50 g goat’s cheese
- Make ready Handful cherry tomatoes
- Make ready Handful washed rocket
- Get Olive oil
- Prepare leaves Few fresh basil
Steps to make Bruschetta di bresaola e rucola:
- Drizzle bread with olive oil. Lightly toast or grill. Chop tomatoes, add a spoonful of olive oil and some torn basil. Mix and set a side
- When lightly toasted, spread goat’s cheese on top. Add bresaola on top
- Add the tomatoes and rocket. Enjoy 😊
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