Salmon with Orange juice
Salmon with Orange juice

Hi, I am Clara. Today, we’re going to prepare salmon with orange juice recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Salmon with Orange juice Recipe

Salmon with Orange juice is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Salmon with Orange juice is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have salmon with orange juice using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salmon with Orange juice:

  1. Get whole Salmon or chopped
  2. Take 2 tbs olive oil
  3. Get 1/4 cup brown sugar
  4. Take 1/4 cup soy sauce and teriyaki sauce mix
  5. Take 1 tea spoon minced garlic
  6. Take 1 tsp fresh ginger
  7. Make ready 1 whole orange
  8. Make ready Salt and pepper

Steps to make Salmon with Orange juice:

  1. Preheat oven 165F, line a baking sheet with aluminum foil. Put salmon in it. Sprinkle salt and pepper. To make sauce in a bowl mix sugar, olive oil, garlic teriyaki and soy sauce mixture, orange juice, salt and paper.
  2. Pour over salmon all over. Cover salmon another piece of aluminum foil. Seal it up.
  3. Bake around 35-40 mints. Or more until they are cooked. Turn the oven off, baste the salmon with the sauce in the baking sheet. Then the take the top foil off broil 5-6 mints. Until beautiful brown. Chop some parsley over it.

So that is going to wrap this up for this special dish salmon with orange juice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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