Hello, I’m Elise. Today, I’m gonna show you how to make stylish & filling whole tomato salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stylish & Filling Whole Tomato Salad Recipe
Stylish & Filling Whole Tomato Salad is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Stylish & Filling Whole Tomato Salad is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook stylish & filling whole tomato salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stylish & Filling Whole Tomato Salad:
- Make ready 4 Good quality tomatoes
- Get 2 tbsp ✽Ketchup
- Make ready 1 tbsp ✽Mayonnaise
- Get 1 tbsp ✽Vinegar
- Get 1 tbsp ✽Vegetable Oil
- Take 2 tsp ✽Condensed Milk
- Get 1 dash ✽Dried Basil
- Get 1/2 Onion
- Make ready 1/2 Cucumber
- Get 1/2 can Canned tuna
- Take 1 Mayonnaise
Steps to make Stylish & Filling Whole Tomato Salad:
- Peel the tomato with boiling water or by burning the skin and chill in the refrigerator.
- Slice the onion and cucumber, sprinkle some salt over the top, and leave the vegetables to sit for a while. Then drain away any moisture.
- Mix together the ✽ ingredients.
- Add the tinned tuna to the drained onion and cucumber mixture and flavour it with mayonnaise.
- Place the mixture from Step 4 onto a plate, the the chilled tomato on top, followed by the dressing.
So that is going to wrap it up for this exceptional dish stylish & filling whole tomato salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
