Hello, I’m Jane. Today, we’re going to prepare fried salmon patties recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Salmon Patties Recipe
Fried Salmon Patties is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Fried Salmon Patties is something which I have loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we have to first prepare a few ingredients. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Salmon Patties:
- Take 2 cans canned salmon
- Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
- Prepare 1 egg
- Prepare 1.5 cups cooking oil
- Take 1 tablespoon crushed garlic
- Prepare 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that’s going to wrap it up with this distinctive dish fried salmon patties recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
