Hello, I’m Jane. Today, I’m gonna show you how to prepare baked oatmeal chocolate bars recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked Oatmeal Chocolate Bars Recipe
Baked Oatmeal Chocolate Bars is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Baked Oatmeal Chocolate Bars is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook baked oatmeal chocolate bars using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Oatmeal Chocolate Bars:
- Take 1/4 cup melted coconut oil
- Take 3/4 cup almond butter
- Get 3 tbsp ground flaxseed
- Take 1 medium ripe banana
- Prepare 1/4 cup honey
- Prepare 1 tsp baking powder
- Make ready 1/4 tsp salt
- Make ready 1 cup old fashioned oats
- Get 1/2 cup semi-sweet chocolate chips
- Make ready 1/4 cup chopped pecans
- Take 1/4 cup dried tart cherries
- Make ready 1/4 cup unsweetened coconut flakes
Instructions to make Baked Oatmeal Chocolate Bars:
- Preheat oven to 350°F. Coat 8in pan with small amount of cooking spray.
- In large bowl mix together coconut oil, almond butter, flax seed, mashed banana, and honey.
- Stir in baking powder, salt, oats, and half the chocolate chips.
- Pour into pan and spread evenly.
- Top with remaining chocolate chips, pecans, tart cherries, and coconut flakes
- Bake for 25 min and allow to cool for 45 min.
So that is going to wrap it up for this special dish baked oatmeal chocolate bars recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
