Hi, I’m Joana. Today, we’re going to prepare pepes ayam kemangi (indonesian chicken dish with sweet basil) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pepes Ayam Kemangi (Indonesian Chicken Dish with Sweet Basil) Recipe
Pepes Ayam Kemangi (Indonesian Chicken Dish with Sweet Basil) is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pepes Ayam Kemangi (Indonesian Chicken Dish with Sweet Basil) is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook pepes ayam kemangi (indonesian chicken dish with sweet basil) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pepes Ayam Kemangi (Indonesian Chicken Dish with Sweet Basil):
- Get leaves Banana
- Make ready 400 gram chicken
- Prepare Juice from a half lemon
- Take Salt
- Get 10 sweet basil leaves
- Make ready Spices paste of:
- Make ready 1 teaspoon coriander seed
- Make ready 1 teaspoon pepper
- Prepare 3 garlic
- Make ready 2 big shallots
- Take 1 candle nut
- Prepare 2 teaspoons sweet soya sauce
- Take 3 spoons olive oil
Steps to make Pepes Ayam Kemangi (Indonesian Chicken Dish with Sweet Basil):
- Cut the chicken into big chunks. Coat the chicken with lemon juice and salt.
- Put all the spices in food processor to make spice paste.
- On the banana leaf: put the chunks of chicken, the spice paste, and 5 sweet basil leaves and wrap it.
- Pre heat the oven into 180 degree and put the wrapped chicken in for 45 minutes.
- Serve the pepes on a board. Open the wrap like a present! 😊
So that’s going to wrap this up for this special dish pepes ayam kemangi (indonesian chicken dish with sweet basil) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
