Sweet and Spicy Apricot Dipping Sauce
Sweet and Spicy Apricot Dipping Sauce

Hi, I am Jane. Today, we’re going to make sweet and spicy apricot dipping sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sweet and Spicy Apricot Dipping Sauce Recipe

Sweet and Spicy Apricot Dipping Sauce is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet and Spicy Apricot Dipping Sauce is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook sweet and spicy apricot dipping sauce using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet and Spicy Apricot Dipping Sauce:

  1. Take 1 jar apricot preserve (18 ounce)
  2. Make ready 1 cup salsa (any flavor you like)
  3. Get 1 tablespoon soy sauce
  4. Take 2 tablespoons teriyaki sauce
  5. Get 2 teaspoons ground ginger
  6. Get 1/2 teaspoon crushed red pepper(you can add less if you donโ€™t want it tttoooo spicy ๐Ÿฅต!!)

Steps to make Sweet and Spicy Apricot Dipping Sauce:

  1. In a small saucepan heat up your apricot preserve, salsa, soy sauce, teriyaki sauce, ground ginger and crushed red pepper until mixture boils……stir occasionally……
  2. Continue to boil mixture for about 10 minutes……
  3. Remove from heat and let apricot mixture cool down, as it cools it will thicken……
  4. Serve and enjoy ๐Ÿ˜‰! Can be served with regular chicken strips or my coconut chicken strips !!!! ๐Ÿ˜‹

So that’s going to wrap it up with this distinctive dish sweet and spicy apricot dipping sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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