Hina Doll Rice Balls for Hinamatsuri
Hina Doll Rice Balls for Hinamatsuri

Hi, I am Jane. Today, I’m gonna show you how to make hina doll rice balls for hinamatsuri recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hina Doll Rice Balls for Hinamatsuri Recipe

Hina Doll Rice Balls for Hinamatsuri is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Hina Doll Rice Balls for Hinamatsuri is something that I’ve loved my whole life.

To bewith this particular recipe, we must first prepare a few components. You can have hina doll rice balls for hinamatsuri using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hina Doll Rice Balls for Hinamatsuri:

  1. Get 120 grams Hot cooked white rice
  2. Take 1/2 Nori seaweed
  3. Prepare 1 dash Carrot

Steps to make Hina Doll Rice Balls for Hinamatsuri:

  1. Form a triangle shaped rice ball seasoned with salt. At the bottom of the rice ball, cross the nori seaweed cut into thin strips and wrap it around the rice ball like a kimono.
  2. For the hair, stick another nori seaweed on the pointy end of the rice ball while leaving some space on top. Cut the edges of the nori seaweed to make it easier to wrap.
  3. Wrap the rice balls with a plastic wrap and press the rice balls to let the nori seaweed stick to the rice.
  4. Make the face by sticking on the punched out nori seaweed on the rice balls. Cut out boiled carrot using a straw to make the cheeks and secure by sticking with uncooked spaghetti. You can also decorate them by inserting picks as shown on the photo.
  5. You’re all done.
  6. Petit sized hina dolls are also cute.

So that’s going to wrap it up with this special dish hina doll rice balls for hinamatsuri recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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