Hi, I’m Clara. Today, I’m gonna show you how to prepare young mangoes chilli recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Young Mangoes Chilli Recipe
Young Mangoes Chilli is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Young Mangoes Chilli is something which I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can have young mangoes chilli using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Young Mangoes Chilli:
- Make ready 5 cloves garlic
- Take 8 shallots
- Prepare 10 bird’s eye chillies/ chilli padi 🌶
- Make ready 10 big red chillis
- Prepare 2 stripes of kurau salted fish (cut into small pieces, remove the skin and any bones)
- Prepare 2 red ripe tomatoes
- Take 1 green young mangoes, julienned
- Get 3-4 tbsp Oil
- Get Salt, sugar, chicken/mushroom seasoning
Steps to make Young Mangoes Chilli:
- Wash clean all ingredients, put all ingredients except kurau salted fish and green mangoes into chopper
- Heat some oil (about 3-4tbsp) on the pan, fry the salted fish until fragrant, add the remaining ingredients (except the mangoes)
- Once the chilli turns softer and fragrant, add the julienned young mangoes, continue stirring and fry for few more minutes. Season with salt, sugar, chicken seasoning to your taste
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