Hi, I’m Clara. Today, I will show you a way to prepare flank steak recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flank Steak Recipe
Flank Steak is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Flank Steak is something that I’ve loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can have flank steak using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Flank Steak:
- Take 500 gms flank steak
- Prepare 2 cloves garlic
- Prepare juice of 1 lime
- Make ready 1/2 cup cilantro leaves and stem
- Get 1 green chille chopped
- Get 1 small onion chopped
- Prepare 1/4 tsp honey
- Get 1/4 cup oil
- Make ready to taste salt and pepper
Steps to make Flank Steak:
- In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
- Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.
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