Hello, I’m Laura. Today, I’m gonna show you how to make tomato & herb pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato & Herb Pasta Recipe
Tomato & Herb Pasta is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Tomato & Herb Pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tomato & herb pasta using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Tomato & Herb Pasta:
- Prepare 240 g short pasta (Fusilli works well)
- Get 200 g cherry tomatoes, sliced into 4
- Prepare 200 ml 1/2 fat creme fraiche
- Make ready 3 tbsp chopped fresh herbs
- Make ready salt & pepper
Steps to make Tomato & Herb Pasta:
- Cook the pasta, drain & set aside. - Add 1 tbsp of oil to a large frying pan over medium heat. Add the tomatoes & cook until they start to break down. Reduce the heat. - Stir in the creme fraiche & allow it to heat through before adding the herbs. - Season with salt & pepper & allow to simmer gently for 3-4 minutes. - Add the pasta to the sauce & toss to coat. - Serve immediately.
So that’s going to wrap this up for this distinctive dish tomato & herb pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
