Hello, I am Kate. Today, we’re going to make ropa vieja recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ropa Vieja Recipe
Ropa Vieja is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Ropa Vieja is something that I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook ropa vieja using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ropa Vieja:
- Make ready Vegetable oil
- Take Beef flank steak
- Take Beef broth
- Prepare 8 ounce of tomato sauce
- Prepare Onion
- Make ready Green bell pepper cut in thin slices
- Prepare Garlic chopped
- Prepare 6 oz tomato paste
- Make ready Ground cumin
- Take Chopped fresh cilantro
- Make ready Olive oil
Instructions to make Ropa Vieja:
- Directions - - Heat vegetable oil in a large skillet over medium-high heat. Brown the flank steak on each side, about 4 minutes per side.
- Transfer beef to a slow cooker. Pour in the beef broth and tomato sauce, then add the onion, bell pepper, garlic, tomato paste, cumin, cilantro, olive oil and vinegar. Stir until well blended. Cover, and cook on High for 4 hours, or on Low for up to 10 hours. When ready to serve, shred meat and serve with white rice.
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