chow fun
chow fun

Hi, I am Kate. Today, I will show you a way to make chow fun recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

chow fun Recipe

chow fun is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. chow fun is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chow fun using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make chow fun:

  1. Prepare marinade
  2. Take corn starch
  3. Take dry sherry or chinese rice
  4. Take dark soy sauce
  5. Take sesame oil
  6. Take sauce
  7. Take sugar
  8. Make ready light soy sauce
  9. Get oyster sauce
  10. Take dried wide rice noodles
  11. Make ready flank steak
  12. Take sliced onion
  13. Get oil
  14. Make ready green onions
  15. Take crushed black bean
  16. Get bean sprouts
  17. Take minced garlic

Steps to make chow fun:

  1. soak noodles for 45 minutes in hot water until soft and then drain
  2. combine 1tbsp dark soy sauce, rice , sesame oil, and corn starch in bowl and add beef to coat. stand 10 minutes
  3. combine oyster sauce, sugar, and remaining soy sauce and set aside
  4. cut green onion whites and separate from green
  5. heat wok medium high
  6. add oil, garlic, green onion whites, and onions. stir fry 1 minute
  7. add flank steak and black beans. stir fry until beef is no longer pink, 1-2 minutes
  8. add noodles and toss gently.
  9. add sauce and coat. cook 2 minutes
  10. toss in bean sprouts and green onions. 1 minute

So that is going to wrap it up for this special dish chow fun recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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