Hello, I’m Elise. Today, I’m gonna show you how to prepare strawberry vanilla overnight oats recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Vanilla Overnight Oats Recipe
Strawberry Vanilla Overnight Oats is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Strawberry Vanilla Overnight Oats is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook strawberry vanilla overnight oats using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Vanilla Overnight Oats:
- Make ready 1/4-1/3 cup milk of choice (less if you like it thicker)
- Get 4 oz. yogurt of choice
- Take 1/2 cup sliced strawberries
- Get 1/2 tsp. vanilla extract
- Get 1/2 cup old fashioned rolled oats
- Get 1 tbsp. each chia seeds, ground flax seed, hemp seeds (optional)
- Prepare 1-2 tbsp. additional sweetener (optional)
Steps to make Strawberry Vanilla Overnight Oats:
- Place the milk, yogurt, vanilla and strawberries in a blender and blend it all up. If you use a vanilla yogurt, then you can skip the extract.
- In a pint sized mason jar, place your oats and seeds if using. Pour in the strawberry mixture and sweetener and give it a good stir. It’s such a pretty color 😁 then place the lid on and put it in the fridge overnight. That’s it! In the morning, top with whatever sounds good and enjoy it!
- It also works good with other berries as well. Pictured here with raspberry instead.
So that’s going to wrap this up with this distinctive dish strawberry vanilla overnight oats recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
