Hello, I’m Clara. Today, we’re going to make vickys mexican-style steak with refried beans, gf df ef sf nf recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF Recipe
Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
- Prepare Steak Marinade
- Get 4 tsp oil
- Prepare 2 tsp chipotle paste
- Prepare 1 tsp black pepper
- Get 4 small beef rump steaks or steaks
- Get Beans
- Take 2 tbsp oil
- Take 2 onions, chopped
- Make ready 4 tsp ground cumin
- Take 1 tsp smoked paprika
- Take 4 tbsp vinegar
- Make ready 2 tbsp tomato paste/puree
- Prepare 4 tsp chipotle paste
- Take 4 tsp brown sugar
- Make ready 1 tsp lo-sodium salt
- Prepare 1/2 tsp black pepper
- Get 2 can kidney/pinto beans, drained (400g each cans)
- Get 2 can black beans/mixed beans, drained (400g each cans)
- Prepare 1 can (empty bean can) of water
- Take Other Ingredients
- Prepare 4 roasted red peppers from a jar, drained & quartered
- Make ready 2 avocado, cut into chunks
- Make ready 2 limes, wedged
- Get 1 coriander and sour cream for garnish (see my recipe for free-from sour cream below)
Steps to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
- Combine the oil, chipotle paste and black pepper and rub all over each steak
- Set aside to marinade until the beans are cooked
- Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes
- Add the rest of the bean ingredients and let simmer until the water has almost evaporated
- Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little
- Let rest on a plate while you finish the beans
- Mash 2/3 of the beans then stir together
- Slice the steaks into strips
- Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers
- Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream
So that is going to wrap this up for this distinctive dish vickys mexican-style steak with refried beans, gf df ef sf nf recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
