Hi, I’m Elise. Today, I’m gonna show you how to make pineapple upside down cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Upside down cake Recipe
Pineapple Upside down cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Pineapple Upside down cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can have pineapple upside down cake using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Upside down cake:
- Prepare 2 cups flour
- Take Pineapple peeled and sliced with an opening for cherries
- Get 200 grams butter
- Prepare I cup white sugar
- Prepare Half cup brown sugar
- Take Cherries
- Prepare Half teaspoon baking powder
- Prepare Half teaspoon baking soda
- Prepare 5 tablespoon melted butter
- Get 200 grams milk
- Get 2 eggs
Steps to make Pineapple Upside down cake:
- Preheat oven
- Rub magarine and butter on baking pan
- Pour the 5tablespoon melted butter inside the pan
- Sprinkle the half cup brown sugar
- Line the pineapple inside
- Place the cherries in the space in the pineapple and set aside
- Sieve flour, add baking powder and soda to the four.
- Cream butter and sugar until fluffy
- Add the eggs, mix to combine
- Add the milk and sieved flour at intervals..
- Pour the cake batter inside the pan, on top of your lined pineapple..
- Bake for 1hr at 150 degrees…
So that’s going to wrap this up with this exceptional dish pineapple upside down cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
