Delicious Chorizo Con Huevo y Salsa Verde
Delicious Chorizo Con Huevo y Salsa Verde

Hello, I am Laura. Today, I will show you a way to make delicious chorizo con huevo y salsa verde recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Delicious Chorizo Con Huevo y Salsa Verde Recipe

Delicious Chorizo Con Huevo y Salsa Verde is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Delicious Chorizo Con Huevo y Salsa Verde is something that I’ve loved my whole life. They’re fine and they look wonderful.

To bewith this recipe, we must prepare a few components. You can have delicious chorizo con huevo y salsa verde using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Delicious Chorizo Con Huevo y Salsa Verde:

  1. Get For the chorizo-
  2. Prepare 3 chorizo sausage links
  3. Make ready 9 eggs
  4. Make ready 5 small corn tortillas
  5. Make ready For the salsa-
  6. Take 1 1/2 pounds tomatillos
  7. Prepare 1 jalapeno
  8. Prepare 1/4 of a medium onion
  9. Prepare 1/2 cup cilantro
  10. Get 1 teaspoon olive oil
  11. Get 1 tablespoon lime juice

Instructions to make Delicious Chorizo Con Huevo y Salsa Verde:

  1. First the salsa- Add olive oil, tomatillos, jalapeno, and onion to a medium-large pan. Saute on high heat for 3-4 minutes or until caramelized on both sides
  2. Put the caramelized ingredients into a blender. Add in the lime juice, garlic, and cilantro. (You may have to do this in 2 batches) Blend until joined
  3. Set it in the refrigerator to chill
  4. Onto the chorizo- Place the chorizo in a pan, and with a large spoon, completely crumble the meat over medium-high heat; continue cooking for five minutes or until the meat is browned and cooked through
  5. Crack and stir the eggs into the meat for three to five minutes, or until they are scrambled and set with the chorizo.
  6. Warm up the corn tortillas in another pan, for about 2 minutes
  7. Place egg and chorizo into the corn tortillas
  8. Serve with the salsa verde and enjoy! I would love to see your guy’s pictures!!

So that’s going to wrap it up for this special dish delicious chorizo con huevo y salsa verde recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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