Hi, I’m Marie. Today, I’m gonna show you how to prepare chilli chicken recipe recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chilli Chicken Recipe Recipe
Chilli Chicken Recipe is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chilli Chicken Recipe is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilli chicken recipe using 26 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Chicken Recipe:
- Get 500 gms boneless chicken cut into small bite-size pieces
- Take Oil for deep frying
- Prepare For the batter
- Get 1 tablespoon vinegar
- Get 1 teaspoon ginger-garlic paste
- Make ready 1 egg
- Take 2 tablespoons cornflour
- Take 1 tablespoon refined flour/maida
- Prepare 1/2 teaspoon coarsely ground black pepper powder
- Take 1/2 teaspoon refined oil
- Get 4 tablespoons water
- Prepare to taste salt
- Prepare For the sauce
- Take 1 green pepper diced
- Prepare 4 spring onions finely chopped (set aside the green part for garnishing)
- Take 1 big onion diced
- Make ready 8-10 garlic finely chopped
- Make ready 1 -inch ginger finely chopped
- Prepare 1 slit green chilli
- Get 1 tablespoon cornflour mixed with 2 tablespoons of water
- Prepare 1 tablespoon soya sauce
- Prepare 2 tablespoons refined oil
- Take 1 tablespoon chilli garlic sauce
- Get 1/4 teaspoon coarsely ground black pepper powder
- Prepare 1/2 teaspoon sugar
- Prepare 1/4 teaspoon salt
Instructions to make Chilli Chicken Recipe:
- Take the chicken pieces in a bowl. Add vinegar, salt, water, ginger-garlic paste, oil and coarse black pepper powder. Now mix well and set aside for at least 2 hours.
- Now add the cornflour and refined flour/maida. Mix well.
- Heat oil in a pan for deep frying. Wait for the oil to completely hot. Now add chicken pieces one by one. Fry these in medium flame. Do not over fry the chicken or it will turn hard.
- Take a small bowl add soya sauce, chilli garlic sauce, and sugar. Mix well.
- Heat oil in another pan. Add chopped garlic and chopped ginger. Fry for some seconds.
- Then add chopped spring onion, diced onion, slit green chilli, and diced green bell pepper. Add salt. Remember not to add too much of salt as the sauces have salt in them.
- Fry for 2 minutes on high flame. Lower the flame and add the cornflour and water mixture. Stir for some seconds. Now add sauces mixture. Mix well and turn off the flame and wait for a minute. This step is needed just to maintain the crispiness.
- Now add chicken pieces and coarse black pepper powder and mix well. Sprinkle some chopped green spring onion ends. Then serve hot.
So that’s going to wrap this up for this exceptional dish chilli chicken recipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
