Hello, I’m Kate. Today, I’m gonna show you how to make mirch besan fry recipe recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mirch besan fry recipe Recipe
Mirch besan fry recipe is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Mirch besan fry recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook mirch besan fry recipe using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mirch besan fry recipe:
- Take 6 Green chillies
- Take to taste Salt
- Take 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Chat masala
- Prepare 1/2 tsp Kalongi /nigella seeds
- Make ready 1 tbsp Refined oil
- Get 1/2 tsp Cumin seeds
- Make ready 1 tbsp Gram flour
Instructions to make Mirch besan fry recipe:
- Collect all ingredients
- Heat a kadahi add oil add cumin seeds once it crackle add all spices add green chilli
- Now add besan and fry it roast it till it becomes dry and well mix mine get bit soggy bcz I prefer not very dry but if you prefer dry dein you can keep it dry ready to serve n eat
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