Crunchy rice balls
Crunchy rice balls

Hello, I’m Joana. Today, we’re going to prepare crunchy rice balls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Crunchy rice balls Recipe

Crunchy rice balls is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Crunchy rice balls is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have crunchy rice balls using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy rice balls:

  1. Make ready 1 1/2 cups left over rice
  2. Make ready 1 egg
  3. Make ready 1 onion
  4. Make ready 1 green capsicum
  5. Get 3 tbsp all purpose flour
  6. Prepare 1 bunch dhania
  7. Prepare Salt and pepper
  8. Get 1 carrot
  9. Prepare Mixed spices

Steps to make Crunchy rice balls:

  1. Assemble all your ingredients
  2. Finely chop the vegetables
  3. Mix thoroughly all the ingredients
  4. Using a spoon, scoop the mixture
  5. Wet your hands and mould them to a ball
  6. Heat oil under a medium heat and dip in the balls. Cook till golden brown.
  7. Remove and place in an underlined container
  8. Serve with your desired sauce.

So that’s going to wrap it up with this exceptional dish crunchy rice balls recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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