Hello, I am Joana. Today, I will show you a way to make stir fry beef in black pepper sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stir Fry Beef in Black Pepper Sauce Recipe
Stir Fry Beef in Black Pepper Sauce is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Stir Fry Beef in Black Pepper Sauce is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook stir fry beef in black pepper sauce using 23 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir Fry Beef in Black Pepper Sauce:
- Make ready 400 g Beef (cut into stir fry strips)
- Make ready [Marinade]
- Prepare 1 tsp Light Soy Sauce
- Prepare 1 tsp Worcestershire Sauce
- Prepare 1 tsp Oyster Sauce
- Get 1 tsp Vinegar
- Take 1 tsp Sesame Oil
- Get 1 tsp Corn Starch
- Prepare [Other Ingredients]
- Get 1 pc Red Bell Pepper (cut into strips)
- Get 1 pc Green Bell Pepper (cut into strips)
- Take 50 g Yellow Onion (slice neatly)
- Prepare 30 g Garlic (minced)
- Make ready 30 g Ginger (minced)
- Prepare as needed Cooking Oil
- Prepare [Black Pepper Sauce]
- Make ready 1 Tbsp Light Soy Sauce
- Make ready 1 Tbsp Worcestershire Sauce
- Prepare 3 Tbsp Tomato Ketchup
- Take 1 tsp Oyster Sauce
- Prepare 1 tsp Vinegar
- Prepare 2 tsp Sugar
- Get 1 Tbsp Black Pepper
Instructions to make Stir Fry Beef in Black Pepper Sauce:
- MARINADE: Marinate the Beef for 30 minutes or longer
- BEEF: Heat 2 Tbsp of Cooking Oil in a wok on high heat. Fry half (1/2) the Garlic and Ginger until fragrant (10 seconds). Add in the beef and cook it until brown all over. Set aside.
- VEGGIES: Heat another 2 Tbsp of Cooking Oil. Fry the Onions and the remaining Ginger and Garlic until fragrant. Add in the Bell Peppers and fry them until soft. Then add in the Beef. Turn down the heat to low.
- SAUCE: Add in the Sauce and mix well. If the Sauce is too dry, add Water 1/4 cup at a time. Then add in the Beef, mix well and coat the dish evenly. Serve with rice.
So that’s going to wrap it up for this distinctive dish stir fry beef in black pepper sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
