Hi, I am Joana. Today, we’re going to make blueberry bread pudding recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry Bread Pudding Recipe
Blueberry Bread Pudding is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Blueberry Bread Pudding is something that I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can have blueberry bread pudding using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Bread Pudding:
- Prepare 2/3 cup milk
- Make ready 1/2 teaspoon pure vanilla extract
- Take 6 pieces bread cut into 1 inch cubes
- Prepare 1 large egg
- Take 1/3 cup sugar, or to taste (depends on the sweetness of blueberries)
- Take 1 cup blueberries
- Make ready 1/2 tablespoon unsalted butter, cut into small cubes
Instructions to make Blueberry Bread Pudding:
- In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.
- In another large bowl, whisk the egg and sugar until fluffy.
- Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries.
- Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown.
So that is going to wrap this up with this special dish blueberry bread pudding recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
