Hi, I’m Kate. Today, I’m gonna show you how to prepare bread n butter pudding with dates recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bread n Butter Pudding with Dates Recipe
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To get started with this recipe, we have to prepare a few components. You can cook bread n butter pudding with dates using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Bread n Butter Pudding with Dates:
- Make ready 8 slice multigrain bread
- Take 3 slice white bread
- Get 5 large eggs
- Get 1/2 cup milk
- Prepare 1 butter
- Get 1 cup caster sugar
- Make ready 1/2 cup dried dates
- Take 1 tsp vanilla extract
- Take 1 cream
Steps to make Bread n Butter Pudding with Dates:
- Preheat oven to 180 (350/360)
- Remove crusts from all bread and butter each slice on one side
- Cut bread into triangles and place in a baking dish butterside up
- Sprinkle 3/4 sugar liberally all over buttered bread
- Chop up dried dates and sprinkle amongst the bread pieces
- Beat eggs and milk together add vanilla extract
- Pour over bread and dates do all pieces are soaked.
- Cover and allow to stand for around 10 mins so that the bread absorbs the liquid
- Bake in oven at 180 (350/360) for around 30 - 35 mins or until golden brown
- Sprinkle remaining sugar on top
- Serve with cream
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