Seafood Enchiladas
Seafood Enchiladas

Hi, I’m Joana. Today, I will show you a way to prepare seafood enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Seafood Enchiladas Recipe

Seafood Enchiladas is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Seafood Enchiladas is something which I’ve loved my whole life.

To bewith this particular recipe, we have to prepare a few components. You can have seafood enchiladas using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Seafood Enchiladas:

  1. Make ready 1 1/2 lbs imitation crab meat
  2. Take 2 cups shredded Mexican cheese
  3. Make ready 1 large can enchilada sauce
  4. Make ready Large tortillas
  5. Take 1 cup sour cream
  6. Make ready 2 tsp butter
  7. Make ready 1 small diced onion
  8. Take 1/2 tsp cilantro
  9. Make ready Hot sauce
  10. Take Diced jalapeños

Steps to make Seafood Enchiladas:

  1. Preheat oven to 350
  2. Melt butter in deep skillet
  3. Add onion, crab and any salt and pepper. Saute till onions are clear
  4. Add cilantro, sour cream and 1 cup cheese
  5. Blend together and add any hot sauce
  6. Split into 4 tortillas and wrap up
  7. Place in baking dish, cover with enchilada sauce and rest of cheese
  8. Bake for 25-30 minutes.

So that’s going to wrap it up with this exceptional dish seafood enchiladas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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