Pan Pizza and Creamy Melon Juice
Pan Pizza and Creamy Melon Juice

Hello, I am Kate. Today, we’re going to make pan pizza and creamy melon juice recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pan Pizza and Creamy Melon Juice Recipe

Pan Pizza and Creamy Melon Juice is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pan Pizza and Creamy Melon Juice is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pan pizza and creamy melon juice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pan Pizza and Creamy Melon Juice:

  1. Take For Pan Pizza
  2. Take 6 White Loaf Bread
  3. Prepare 4 slices cooked ham, cut in small cubes
  4. Make ready 1 Quickmelt cheese, grated about ¾ of the bar
  5. Get 115 grams Del Monte Sweet Style Pizza Sauce
  6. Get 1 cup (227 g) pineapple tidbits
  7. Make ready For Creamy Melon Juice
  8. Prepare 1 Medium Melon
  9. Prepare 1 can (154 ml) Evaporated Milk
  10. Prepare 3/4 cup sugar
  11. Prepare 4 cups water
  12. Take cube Ice

Steps to make Pan Pizza and Creamy Melon Juice:

  1. For Pan Pizza: - Using a teaspoon, spoon pizza sauce over each bread equally and spread it.
  2. Equally distribute cubed hams and pieces of pineapple tidbits.
  3. Finish off with a final layer of grated cheese.
  4. On a non-stick pan, place your pizza, put cover and cook over extra low heat.
  5. When the cheese melted, your pizza is ready. Remove from heat. Serve hot.
  6. For Creamy Melon Juice: - Slice the melon into half. Remove all the seeds.
  7. Using a melon scraper, scrape the melon and place in a large bowl. Set aside.
  8. In a large pitcher, combine water, sugar, and milk. Stir until the sugar is diluted. Add the shredded melon. Stir again.
  9. Put lots of ice. Serve. - NOTE: If using milk you need to consume it immediately as it will turn bitter due to their proteolytic enzyme which breaks down the milk proteins

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