Hi, I’m Clara. Today, I will show you a way to make grilled spicy chicken breast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grilled Spicy Chicken Breast Recipe
Grilled Spicy Chicken Breast is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Grilled Spicy Chicken Breast is something which I’ve loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we must prepare a few components. You can cook grilled spicy chicken breast using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Spicy Chicken Breast:
- Make ready 200 Gms Chicken Breast (boneless)
- Make ready 1 tsp Ginger & Garlic Paste
- Make ready pinch Salt,
- Make ready 1/4 tsp Cayenne Pepper
- Take 1/4 tsp Paprika
- Take pinch Black Pepper,
- Prepare 2 tbsp cooking oil
- Get 2 tbsp Light Soy Sauce
- Make ready 1 tbsp White Vinegar
Instructions to make Grilled Spicy Chicken Breast:
- Slice the chicken breast into two equal parts. In a mixing bowl combine all the ingredients and whisk to mix.
- Heat your grill to 300°.
- Add in the two pieces of chicken breast and fold in gently to mix with the marinade. Set aside for around 4 minutes to absorb the marinade.
- Place the chicken breasts on the grill and grill each side 2 minutes turning the other side. Make sure it attains that golden brown colour and its cooked in the inner part. Serve with a Hot Lemon Gravy on the side.
- Check on my next recipe for the Hot Lemon Gravy
So that is going to wrap it up with this special dish grilled spicy chicken breast recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
