Hello, I am Joana. Today, we’re going to make mango bread pudding recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango bread pudding Recipe
Mango bread pudding is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Mango bread pudding is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have mango bread pudding using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mango bread pudding:
- Prepare 2 cup milk
- Take 3 tbsp custard powder
- Get 1/4 tsp Sugar
- Prepare 2 tbsp water
- Make ready 1 cup chopped mangos
- Prepare 6 pieces white bread
- Get As needed water
- Make ready Handful pomegranate
Instructions to make Mango bread pudding:
- Boil the milk in a pan. Then add sugar to it.
- Take custard powder in a bowl and make a paste without lumps by adding water.
- Mix this paste into milk and stir continuously until milk becomes thicken. Now our custard is ready.
- Take the bread slices and cut off the corners.
- Apply water generously on both sides of bread and press the corners.
- Cut the mangoes in small cubes.
- Fill the mango cubes in the bread and pull it together, close it to make a circular shape.
- Place this ball in a bowl and freeze it for 1 hour.
- Place this ball in a bowl and pour custard on it.
- Garnish with pomegranate..
- Keep it in freeze for 3 hours to set before serving.
- Delicious ‘Mango Bread Pudding’ is ready to be served.
So that is going to wrap it up with this distinctive dish mango bread pudding recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
