Sauerkraut Burger
Sauerkraut Burger

Hello, I’m Marie. Today, I’m gonna show you how to make sauerkraut burger recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sauerkraut Burger Recipe

Sauerkraut Burger is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sauerkraut Burger is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sauerkraut burger using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sauerkraut Burger:

  1. Make ready Bread
  2. Take 3 cups all purpose flour
  3. Make ready 1 teaspoon salt
  4. Get 3 tablespoon butter soften
  5. Get 1/3 cup vegetable oil
  6. Take 1 package yeast
  7. Get 1 cup warm water
  8. Prepare 1-1/2 teaspoon sugar
  9. Prepare As needed oil to coat the dough
  10. Make ready Burger
  11. Take 3 cups sauerkraut
  12. Take 2 pounds ground beef 80/20
  13. Take to taste salt
  14. Take 1/2 teaspoon granulated garlic powder
  15. Prepare 1/2 teaspoon ground black pepper
  16. Get 1/2 cup diced onions

Instructions to make Sauerkraut Burger:

  1. Mix the water, yeast, and sugar. Let it sit 7-10 minutes.
  2. Mix the oil, salt, flour, and butter.
  3. Add the yeast water mix and knead.
  4. Form into a ball and coat with oil. Cover and let rise for an hour.
  5. When it has risen gently knead the dough and recover it and let rest 35 minutes. It will rise again.
  6. Preheat the oven 350 degrees Fahrenheit. Brown the beef with the onions and spices
  7. When done drain the meat and sauerkraut and add together
  8. Mix well.
  9. Take half the dough and spread it out on a greased pan
  10. Add the meat mixture
  11. Take the other half and roll it out and lay it on top of the other. Tuck the edges inwards.
  12. Bake in oven for 20 minutes and take out and brush the top with butter, and return to oven for 10-15 minutes more.
  13. Let rest for 10 minutes
  14. Cut to the size you desire. I hope you enjoy!!?

So that’s going to wrap this up for this special dish sauerkraut burger recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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