Hi, I am Marie. Today, I will show you a way to prepare japanese “hamburg” recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Japanese “hamburg” Recipe
Japanese “hamburg” is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Japanese “hamburg” is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have japanese “hamburg” using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Japanese “hamburg”:
- Get Chopped
- Prepare Onion
- Make ready Egg
- Take Oyster sauce
- Prepare Soya sauce
- Make ready ketchup
- Prepare Sugar
Instructions to make Japanese “hamburg”:
- Mix chopped and minced onion and put a egg York to make it combine well
- Shape it round and flat and pan flied with small fire and cook about 15 minutes
- Put oyster sauce, soya sauce, ketchup, sugar in a bowl to make sauce and put it into the pan.
- Cooked the with the sauce until the sauce become sick
- Done! Bonapetito with other delicious small dishes!
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