Hi, I’m Jane. Today, I will show you a way to make my beef stroganoff recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
My Beef Stroganoff Recipe
My Beef Stroganoff is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. My Beef Stroganoff is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have my beef stroganoff using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Beef Stroganoff:
- Get 1 lb lean beef stew meat
- Make ready 1 tbsp olive oil
- Make ready 3 tbsp garlic
- Make ready 1 medium white onion chopped
- Prepare 2 tbsp worcestershire sauce
- Get 1/2 cup red cooking
- Get 1 tbsp dried parsley
- Make ready 1 1/2 cups sour cream
- Prepare 1-2 cups egg noodles
- Get to taste Salt
- Prepare 2 tbsp flour
- Take 1/2 cup beef stock
- Take 1 tub mushrooms
Instructions to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that’s going to wrap it up with this special dish my beef stroganoff recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
