Hello, I am Clara. Today, I’m gonna show you how to prepare korean chicken wings with honey garlic sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Korean Chicken Wings with Honey Garlic Sauce Recipe
Korean Chicken Wings with Honey Garlic Sauce is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Korean Chicken Wings with Honey Garlic Sauce is something that I have loved my entire life.
To bewith this recipe, we have to prepare a few components. You can have korean chicken wings with honey garlic sauce using 27 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Korean Chicken Wings with Honey Garlic Sauce:
- Make ready 12-15 Chicken wings
- Take for marination:
- Make ready 1 tbsp lehsan adrak
- Make ready 1 tsp chicken tandoori masala
- Make ready 1 tsp soy sauce
- Get 1 tsp sirka
- Get 1/2 roasted zeera powder
- Take to taste salt
- Prepare 1/2 tsp Oyster sauce
- Prepare 2 tbsp oil
- Make ready for coating:
- Get 1 cup all-purpose flour
- Prepare 1/2 tsp salt
- Get 1/2 tsp black pepper
- Take 1/2 tsp chilli flakes
- Make ready 1/2 tsp chicken powder
- Get for sauce:
- Get 5,6 chopped garlic
- Make ready 2 tomatoes (puree)
- Make ready 1 tbsp honey
- Take 1 tsp ketchup
- Take 1 tsp thia chilli sauce
- Prepare 1/2 tsp hot sauce
- Make ready 1/2 tsp soy sauce
- Take to taste salt
- Take 1/2 tsp chilli flakes
- Make ready Oil for frying
Steps to make Korean Chicken Wings with Honey Garlic Sauce:
- Chicken wings ko wash kar lein.
- Ik bowl me marination ke spices ka paste banayen.
- Tamam wings ko paste laga ke 12 hr to 1 day ke liye marinate kar dein
- After marination wings kopan me halke se oil me dal kar cook karen aur iska pani dry krlen.
- Phir isay nikal ke ik taraf rakh dein.
- Ab sauce ke liye same pan me garlic cho kar ke light brown karen.
- Tomato paste add karen aur cook karen.
- Soy sauce add karein aur cook karen.
- Thia sweet chili add karen aur cook karen
- Hot sauce add karen agar apko thora spicy flavour pasand ho to.
- Apne zaiqe ke hisab se salt add karen.
- Honey add karen ye ap ke sauce ko greasy touch deta hai aur ik behtreen flavour ata hai sauce ka
- Red chilli flakes agar zaroorat pare to add karen aur cook karen.
- Hamara garlic sauce ready hai.
- Ab coating ke liye maiday me coating ke ingredients add karen. half maiday ko thora semi liquid rakhen half ko powderd form me.
- Then liquid maide me dip karte hoye wings par flour ki coating karen aur kuch dair fridge me rakh ke set kar lein.
- Oil garamkar ke deep fry karlen. jab golden color ajaye to nikal lein.
- Garluc sauce me dip kar ke plate me serve karen.
- Its ready to eat. Enjoy !
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