Bake Ziti with a twist
Bake Ziti with a twist

Hello, I am Kate. Today, I’m gonna show you how to prepare bake ziti with a twist recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bake Ziti with a twist Recipe

Bake Ziti with a twist is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Bake Ziti with a twist is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bake Ziti with a twist:

  1. Take 1 pound ziti pasta
  2. Make ready 4 cups marinara sauce
  3. Get 2 cups Alfredo sauce
  4. Get 1/2 cup fontina cheese shredded
  5. Get 2 cups Mozzarella shredded
  6. Make ready 1/2 Panko breadcrumbs
  7. Take 1/4 cup Romano cheese grated
  8. Prepare 2 cloves garlic minced

Instructions to make Bake Ziti with a twist:

  1. Preheat the oven to 375 degrees.
  2. Cook the pasta one minute shy of the directions on the box and drain.
  3. In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
  4. Add to a large oven safe skillet or 9x13 pan.
  5. Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
  6. Bake for 30-35 minutes uncovered until golden brown and bubbly !
  7. Enjoy! ๐Ÿ˜‹

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