Hello, I am Marie. Today, we’re going to make bbq jalapeno stir fried rice (vegetarian) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
BBQ Jalapeno Stir Fried Rice (Vegetarian) Recipe
BBQ Jalapeno Stir Fried Rice (Vegetarian) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. BBQ Jalapeno Stir Fried Rice (Vegetarian) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bbq jalapeno stir fried rice (vegetarian) using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make BBQ Jalapeno Stir Fried Rice (Vegetarian):
- Make ready 3 portions cooked/steamed rice (jasmine or sticky/sushi)
- Prepare 1 1/2 large onion
- Get 1 pickled or raw jalapeno
- Get 4 to 6 asparagus
- Prepare 1 can sweet corn
- Get 1 House of Tsang Korean Teriyaki sauce
- Get 1 BBQ sauce (preferably spicy)
- Take 1 paprika
- Make ready 1 salt and sugar to taste
Instructions to make BBQ Jalapeno Stir Fried Rice (Vegetarian):
- Dice onion in to large cubes.
- Cut asparagus (should be smaller than onion).
- Stir fry onion and asparagus (olive oil or any vegetable oil).
- Add salt, sugar, and paprika as much as you like.
- Cook until onion starts to become transparent.
- Mince and add pickled or raw jalapeno.
- Drain canned sweet corn and add it into the pan.
- Add 3 portions of cooked or steamed rice (should be hot. If not, microwave before).
- Add House of Tsang Korean Teriyaki sauce and BBQ sauce, as much as you like. Add about one tbsp of water to moisten.
- Add more salt, sugar, or paprika if desired.
So that is going to wrap this up for this distinctive dish bbq jalapeno stir fried rice (vegetarian) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
