Hello, I’m Joana. Today, we’re going to make red velvet cupcakes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red Velvet Cupcakes Recipe
Red Velvet Cupcakes is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Red Velvet Cupcakes is something that I have loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have red velvet cupcakes using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Red Velvet Cupcakes:
- Get 11/3 cups Cake Flour sifted
- Make ready 1 large egg
- Prepare 2/3 cup buttermilk
- Prepare 60 g soft unsalted butter
- Get 1/2 teaspoon baking soda
- Make ready 2 tbsp cocoa powder
- Get 1/4 teaspoon salt
- Make ready 200 g granulated sugar
- Make ready 1 teaspoon vanilla extract
- Get 1/2 teaspoon vinegar
- Prepare 1/4 cup oil
- Prepare 4-5 drops red food colouring
- Make ready For Frosting
- Prepare 230 g cream cheese at room temperature
- Make ready 2 cups powdered sugar
- Make ready 110 g soft unsalted butter
- Prepare 1 tsp vanilla extract
Steps to make Red Velvet Cupcakes:
- Preheat oven to 180, line heart shaped or any shape muffin moulds
- In a bowl, sieve cake flour, baking soda, salt, cocoa powder. keep it aside
- In another bowl, blend 60g butter and sugar for 4 minutes
- Add egg and blend until pale and frothy
- Add oil, Vanilla extract and red food colouring. Blend well
- Gradually add dry ingredients and buttermilk, alternatively, blend until well combined
- Pour the batter into prepared muffin mould upto 1/2 level
- Bake for 16-20 minutes until done
- Allow to cool completely
- In a bowl, blend cream cheese and butter until well combined
- Add powdered sugar gradually and blend well
- Add vanilla extract and blend well
- Add frosting to piping bag and pipe over cupcakes and serve
So that is going to wrap it up with this special dish red velvet cupcakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
