Hi, I’m Jane. Today, we’re going to make vanilla cupcakes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla cupcakes Recipe
Vanilla cupcakes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Vanilla cupcakes is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have vanilla cupcakes using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vanilla cupcakes:
- Get 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder
- Get 1/4 teaspoon fine salt 2 large eggs, at room temperature
- Get 2/3 cup sugar 1 1/2 sticks (12 tablespoons) unsalted butter, me
- Take 2 teaspoons pure vanilla extract 1/2 cup milk
- Get Your favorite frosting for topping
Steps to make Vanilla cupcakes:
- Preheat the oven to 350 degrees F and position a rack in the middle of the oven. Line one 12-cup standard muffin tin or two 24-cup mini-muffin tins with cupcake liners. - Whisk the flour, baking powder and salt together in a medium bowl.
- In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes. While beating, gradually pour in the melted butter and then the vanilla.
- While mixing slowly, add half of the flour mixture. Then add all the milk, followed by the remaining flour mixture; take care not to overmix the batter. Divide the batter evenly in the prepared muffin tin.
- Bake until a cake tester inserted into the center of the cupcakes comes out clean, rotating the tin about halfway through baking time, 18 to 20 minutes for standard cupcakes or 10 to 12 minutes for minis. Cool the cupcakes in the tin on a rack for 10 minutes, then remove from the tin and cool on the rack completely. Frost and decorate as desired.
So that is going to wrap it up with this exceptional dish vanilla cupcakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
