Chicken and vegetable skewers with tzatziki sauce
Chicken and vegetable skewers with tzatziki sauce

Hi, I’m Clara. Today, I’m gonna show you how to prepare chicken and vegetable skewers with tzatziki sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken and vegetable skewers with tzatziki sauce Recipe

Chicken and vegetable skewers with tzatziki sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chicken and vegetable skewers with tzatziki sauce is something which I have loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we have to first prepare a few components. You can have chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and vegetable skewers with tzatziki sauce:

  1. Get 2 chicken breasts
  2. Prepare Par boiled chopped potatoes, cooled
  3. Prepare Chopped pepper
  4. Prepare to taste Salt
  5. Make ready Drizzle of olive oil
  6. Prepare Sauce:
  7. Prepare Tub Greek yoghurt
  8. Get About quarter of a cucumber
  9. Make ready 1-2 cloves garlic, depends on your taste
  10. Make ready Touch dill

Steps to make Chicken and vegetable skewers with tzatziki sauce:

  1. Soak kebab sticks in water for a min or two, so they don’t burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
  2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
  3. Look how yummy!
  4. Plate up and enjoy :)

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