Hello, I’m Laura. Today, I will show you a way to make salisbury steak recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salisbury Steak Recipe
Salisbury Steak is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Salisbury Steak is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have salisbury steak using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Get 2 lb Ground Beef
- Prepare 1 Egg
- Get 3/4 cup tomato paste
- Prepare 1/2 packages Saltine Crackers
- Get 1 Salt
- Get 1 envelope Lipton Onion Soup Mix
- Prepare 1 Black Pepper
- Get tbsp Worcestershire Sauce
- Prepare 2 packages Your Choice Gravy Mix or Homemade
- Make ready 1 small Onion, Chopped
- Take 1/2 Bell Pepper, Chopped
Steps to make Salisbury Steak:
- In a large bowl Mix all ingredients except for gravy mix, onions and peppers.
- Shape mixture into round patties.
- Fry the patties in a pan, with onions and peppers, flipping once, until done.
- While the patties are cooking. Cook the gravy in a separate pot. Follow the package directions.
- As the patties r done, remove from pan. Drain grease and clean the pan. Return patties to pan and top with the gravy, onions, and peppers.
- Enjoy :)
So that is going to wrap it up with this special dish salisbury steak recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
