Hi, I am Elise. Today, I’m gonna show you how to make chocolate cupcakes with vanilla buttercream frosting recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cupcakes with Vanilla buttercream frosting Recipe
Chocolate cupcakes with Vanilla buttercream frosting is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chocolate cupcakes with Vanilla buttercream frosting is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chocolate cupcakes with vanilla buttercream frosting using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cupcakes with Vanilla buttercream frosting:
- Prepare 1 cup flour
- Take 1/4 & 1/8 cup cocoa powder
- Prepare 1 tsp baking soda
- Get 1 egg
- Make ready 3/4 cup castor sugar
- Make ready 1/3 cup oil
- Take 1/8 cup yogurt
- Take 1/4 cup milk
- Prepare 1/4 & 1/8 cup hot boiling water
- Get 1 tsp chocolate extract
- Prepare for frosting:
- Get 100 gm unsalted butter(room temperature)
- Prepare 2 cups icing sugar
- Prepare 1/2 tsp vanila extract
- Make ready 1 tsp milk(if needed)
Instructions to make Chocolate cupcakes with Vanilla buttercream frosting:
- Stieve all dry ingredients n add sugar in it.. mix n set a side..
- Now in another bowl mix all wet ingredients with hand whisk(do not over mix)..Now add in dry ingredients n fold with spatula..
- Batter is ready Now.. Now line up ur cupcake liner with 2/3 of the quantity.. mean while start heating ur oven at 180 degree on lower flame(only).. set time for 20 to 25 mins..
- Now bake ur cupcakes.. n allow to cool
- For frosting.. mix all ingredients except milk n beat on low speed until creamy texture form.. if u find ur texture hard then add milk(do not add too much otherwise ur frosting become running.. it has to b little hard so u can make ur desired shape).. Now take a piping bag insert 2d nozzel in it.. fill ur bag with frosting n make shapes..
- Decorate with sprinkles,ready r homemade foundant n enjoy..
So that’s going to wrap it up with this distinctive dish chocolate cupcakes with vanilla buttercream frosting recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
