Hello, I am Elise. Today, we’re going to make salisbury steak recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salisbury Steak Recipe
Salisbury Steak is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Salisbury Steak is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook salisbury steak using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Prepare Salisbury steak
- Take 1/2 kilo Ground beef
- Take 1 pc Beef cube
- Get 6 tbsp Bread crumbs
- Get 2 tbsp mustard powder (optional)
- Take 1 tbsp Tomato ketchup
- Take 2 tbsps Worcestershire sauce
- Make ready 1/4 tsp Ground black pepper
- Get 1/2 tsp Salt
- Get 3 tbsp Butter
- Make ready 3 tbsps Olive Oil
- Make ready Gravy
- Prepare 1 pc Beef cube
- Make ready 1 1/2 tbsp Tomato ketchup
- Make ready 1 pc Onion (sliced)
- Prepare 1 1/2 tsp Worcestershire sauce
- Take 2 cups Water
- Get 2 tbsp Corn starch (dissolved in water)
Steps to make Salisbury Steak:
- Combine all steak ingredients except for the oil and butter.
- Freeze the beef cube and grate it into the mixture. Mix everything together.
- Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
- Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
- Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
- Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
- Add the beef cube. Stir and continue to cook for 2 mins.
- Add the dissolved corn starch in water. Stir until gravy thickens.
- Pour the gravy onto the salisbury steak.
So that’s going to wrap it up for this special dish salisbury steak recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!


