Hi, I am Clara. Today, we’re going to make no bake cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No bake cinnamon rolls Recipe
No bake cinnamon rolls is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. No bake cinnamon rolls is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook no bake cinnamon rolls using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make No bake cinnamon rolls:
- Take 1 cup maida / all-purpose flour
- Get 2 tbsp powdered sugar
- Take 3/4 tsp baking powder
- Make ready 1/4 tsp baking soda
- Prepare 1/8 tsp salt
- Take 2 1/2 tbsp melted Butter
- Take 1/4 cup curd
- Get Filling
- Prepare 2 tbsp Powdered sugar
- Get 2 tbsp Butter
- Get 1 tsp cinnamon powder
Instructions to make No bake cinnamon rolls:
- Ina bowl take maida, salt,baking powder, baking soda, melted butter
- Add curd and knead the dough.rest for 15 mins
- In a bowl take butter, sugar and cinnamon powder and mix well.
- Roll out the h flat little thick and in rectangle shape. Apply the butter mixture evenly.
- Fold it as book fold and roll slightly. Then cut length wise pieces. Take a iece make cuts from one side with top joined and make a breaded roll. Grease muffin mould and keep the breaded rolls in it.
- In a heavy bottomed kadhai add salt at bottom keep a stand then then close lid and preheat for 10 mins.
- Keep the mould on stand cover lid and bake for 40 mins.
- Grease the rolls with butter and serve.
So that’s going to wrap this up with this exceptional dish no bake cinnamon rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.


