Hello, I’m Joana. Today, we’re going to make beans fry recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beans fry Recipe
Beans fry is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beans fry is something that I’ve loved my whole life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have beans fry using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beans fry:
- Prepare 100 g beans
- Take 2 tablespoon grated coconut
- Prepare Salt (as required)
- Take 1/2 tablespoon turmeric powder
- Take 2 tablespoon Cooking oil
- Make ready To saute
- Prepare 1/2 tablespoon mustard seeds
- Make ready 1/2 tablespoon urad dhal
- Get 1/2 tablespoon channa dhal
- Take 2 green chillies
- Make ready 6 curry leaves
- Get 1 clove garlic chopped
Instructions to make Beans fry:
- Cut the beans in to small pieces. Add it in to a pressure cooker with turmeric powder, salt and water. Pressure cook for 1 whistle.
- Saute the ingredients given above by adding oil to a preheated pan. Add the pressure cooked beans to it. Saute it for 5 min. Then add grated coconut and put off the flame.
So that is going to wrap it up for this distinctive dish beans fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
