Hello, I am Elise. Today, we’re going to make cast iron skillet biscuits from central florida recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cast Iron Skillet Biscuits from Central Florida Recipe
Cast Iron Skillet Biscuits from Central Florida is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cast Iron Skillet Biscuits from Central Florida is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have cast iron skillet biscuits from central florida using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cast Iron Skillet Biscuits from Central Florida:
- Take 1/2 cup very cold vegetable shortening
- Get 4 cup self-rising flour
- Make ready 2 cup milk
- Prepare As needed flour for dusting
Steps to make Cast Iron Skillet Biscuits from Central Florida:
- Preheat oven 450 degrees Fahrenheit
- Cut the shortening thin and add to 4 cup flour
- Mix well I used a potato masher. Add Milk and knead till very well incorporated. Roll out and cut with a drinking glass.
- Position in a cast iron skillet
- Cut some more till skillet is full
- Position them all in I was able to get eight in the skillet. Bake in oven for 20 minutes checking them at 15 minutes.
- When done set to cool. As they cool add a little butter to the tops
- I hope you enjoy!
So that’s going to wrap this up for this exceptional dish cast iron skillet biscuits from central florida recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
